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Desserts - Breads
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None
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Ingredients |
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1 ½ cups all-purpose flour.
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1 tablespoons sugar.
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2 teaspoons baking powder.
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1 teaspoon baking soda.
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1 cup milk or buttermilk.
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2 large eggs.
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¼ cup melted butter.
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Instructions |
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1. In a large mixing bowl, sift together flour,
sugar, baking powder, baking soda, and salt.
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2. Whisk in milk, eggs, and melted butter just
until combined.
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3. Preheat a flat griddle over medium-high heat.4.
Scoop ¼ cup of pancake batter onto griddle.
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5. Let pancakes cook until bubbles form before
flipping.6.Cook other side until golden
brown.7.Serve hot and enjoy with maple syrup!
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Originally Submitted
3/5/2019
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0 Out of 5 from
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You can add this Pancakes recipe to your own private DesktopCookbook.
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