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Dounuts Recipe

   
 

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     Dounuts

Category   Desserts - Breads
Sub Category   None

Ingredients
3 3/4- 4 1/4 cups Four
1/3 cup sugar
1/2 teaspoon salt
1 package yeast
1/2 stick soft magarine
1 cup warm watter
1 egg
 

Instructions
dissolve yeast with water mix well with 2 cups of flour add yeast,sugar, salt and margarine and egg mix till comes clean from side of flour add rest of flour kneed for 10 minutes cover and rise for an hour- push down roll out


Originally Submitted
3/31/2019





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