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Heat oven to 350 degrees and line a baking sheet
with parchment paper. In a small bowl, combine
mustard and honey and whisk to combine. In a
medium bowl, combine butter, poppy seeds and 1 T
of mustard/honey combination. Whisk to combine.
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Split slider buns in half horizontally and place
bottom half on baking sheet. Spread mayo in an
even layer on the bottom layer of slider buns,
then top with an even layer of ham and cheese.
Spread top buns with honey-mustard mixture, then
place on top of cheese layer. Pour poppyseed
dressing on top of buns. Place in oven and bake
until cheese is melty and buns are golden - 10
to 12 minutes.
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