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Instructions |
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In a bowl, mash the banana with a fork.
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Add eggs and cinnamon. Mix until combined.
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Heat a nonstick skillet over medium heat. Add a
spoonful of batter and cook for 3-4 minutes, then
flip and cook for an additional 3-4 minutes.
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Serve with maple syrup or honey.
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Originally Submitted
5/14/2019
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