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Seaweed Soup Recipe


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     Seaweed Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

4 C water or stock
1/2 C ground pork
1/2 C chopped shrimp
4 water chestnuts
1 t. salt
3 sheets dried seaweed
1 egg
1 green onion
1 t. sesame oil

Bring water to boil. Add about 1/2 C of boiling water to the ground pork and shrimp to break up meat. Add to the boiling water in the pot and stir to break up meat. Add salt, chopped water chestnuts, simmer 5 minutes. Add seaweed and cook 2 minutes, stir in beaten egg. Add chopped green onion and sesame oil just before serving.

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