Melt butter and add all but the peaches. Stir until well
combined. Pour into a greased lasagna pan. Add the
peaches evenly throughout the flour mixture. Bake
uncovered at 350 degrees for one hour.
It's delicious on its own or with ice cream or whipped
cream. Old fashioned comfort food.
Originally Submitted
7/22/2019
0 Out of 5 from
0 reviews
You can add this Bonnie's Peach Cobbler recipe to your own private DesktopCookbook.