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Sauces
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None
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Ingredients |
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1 tbsp canola oil
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1 bunch scallions, about 6, thinly sliced
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1 tbsp grated fresh ginger
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1/3 cup dark brown sugar
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1/4 cup ketchup
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1/4 cup fresh lime juice
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1/4 cup soy sauce
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kosher salt and black pepper
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Instructions |
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Heat oil in medium skillet over medium heat. Add
scallions and ginger and cook until scallions begin
to soften, 1-2 minutes.
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Add sugar, ketchup, lime juice, soy sauce, and 1/4
tsp each salt and pepper.
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Cook, stirring often, until slightly thickened, 4-6
minutes.
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| Serving
Suggestions |
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Best with burgers, pork ribs, bone-in chicken legs
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Originally Submitted
12/11/2019
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0 Out of 5 from
0 reviews
You can add this Sweet and Sour Sauce recipe to your own private DesktopCookbook.
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