2 cups chopped, bar milk/dark chocolate (not chocolate chips)
Instructions
Chop up two cups of chocolate bars. I use one 5.9
oz bar of milk chocolate and one 5.9 oz bar of
dark chocolate. Use the good stuff. I get the
Choceur from Aldi.
Stir together the whipping cream, milk, vanilla,
and chocolate in a crockpot.
Cover and cook on low for 2 hours, stirring
occasionally, until mixture is hot and chocolate
is melted. Stir again before serving. Garnish as
desired.
Serving
Suggestions
I make this Christmas Eve for drinking by the firepit
Originally Submitted
12/24/2019
0 Out of 5 from
0 reviews
You can add this Christmas Eve Hot Chocolate recipe to your own private DesktopCookbook.