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Holiday Eggnog Pie Recipe

   
 

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     Holiday Eggnog Pie

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 1/4 cup white sugar
1/4 cup all purpose flour
2 cups egg nog
3 beaten eggs
1 t vanilla
1/4 cup unsalted butter
1 pie crust
 

Instructions
Preheat oven to 350 degrees. Mix sugar and flour together. Beat eggnog, eggs and vanilla to make a smooth mixture. Stir in the butter. Pour into prepared pie crust. Bake in preheated oven until custard is set. 35-40 minutes. Cool before serving,


Originally Submitted
12/28/2019





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