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Butter Tarts Recipe

   
 

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     Butter Tarts

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c Br sugar
1/2 c Rogers corn syrup
1 Tbsp vinegar
1 Tbsp butter
1 tsp vanilla
3 eggs
Raisins
 

Instructions
Heat oven to 450F Wash raisins then heat in water in microwave to plump. Drain. Put 3 raisins in each tart shell. Melt sugar, syrup, vinegar, butter and vanilla together. Beat 3 eggs slightly. Pour syrup into eggs. Be sure it’s not too hot. Mix and add to tart shells. Bake 450F 15 min or till sharp knife comes out clean.


Originally Submitted
1/6/2020





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