BRING VINEGAR SUGAR MUSTARD SEED AND CELERY SEED TO A ROLLING BOIL
FILL EACH JAR
POUR OVER JALAPENO PEPPERS
WIPE THE RIM AND PUT ON LID AND RING ON
LABLE AND DATE
STORE IN THE FRIDGE FOR AT LEAST TWENTY FOUR HOURS BEFORE EATING
YOU CAN ALSO PROPERLY CAN WITH HEAT AND STORE ON THE SHELF
LEAVE FOR AT LEAST ONE WEEK BEFORE EATING
MAY STORE PEPPERS AT LEAST ONE YEAR IN THE REFRIGERATOR
Originally Submitted
7/1/2020
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