Free Online Recipes

Sign Up login

Canoli Filling Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Canoli Filling

Category   Desserts - Breads
Sub Category   None

3 cups very dry ricotta
1 cup granulated sugar
2 tsp vanilla
Chocolate chips

Drain ricotta in a colander until very dry, overnight or longer if necessary. Mix with sugar and vanilla. Beat with electric mixer at high speed for 8-10mns. Fold in some chocolate chips and use to fill canoli between cake layers. Fills about 15-18 canoli

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Canoli Filling recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.