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Cool Lime Pie Recipe


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     Cool Lime Pie

Category   Desserts - Breads
Sub Category   None
Preptime   15 minutes

1 package (4 serving size) Jello Vanilla Flavor Pudding & Pie Filling
1 package (4 serving size) Lime Jello
2 cups watter
1/4 c sugar (optional)
1 1/2 t grated lime rind
2 T lime juice
3 1/2 c Cool Whip
1 prepared 9 inch chocolate crumb crust

Combine pie filling mix, gelatin, sugar and water in saucepan. Cook & stir over medium heat until mixture comes to a full boil. Add lime rind and juice. Pour into bowl, cover with plastic wrap and chill until cold and slightly thickened. Fold 2 1/2 cups of the whipped topping. Spoon into crust. Freeze 1 hour or chill in refrigerator 3 hours before servicing. Garnish with remaining whipped topping and lime slices, if desired.

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