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1 1/2 Gallons Tomatoes
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3 Onions Any kind of onions will due
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1 each Green, Yellow, Red Petter
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5 Jalapenos or more is you want hotter
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3 Cans Green Chilies
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1 Tablespoon Salt
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1 1/2 tsp Garlic Powder
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1/2 tsp Cumin Seed
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3 tsp Oregano Fresh is better
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1 Bunch Parsley
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1 Bunch Cilantro
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2 tsp Cayenne Pepper
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3 Tbl Sugar
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1 Cup White or Red Wine Vinegar
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Can Add More Hot Peppers Of Any Kind.
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1 Can undrained Rotel Tomatoes
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