1-2 tablespoons butter or olive oil to cook the sandwiches
Arrange the tomatoes on a cutting board and
sprinkle with salt and pepper.
Let sit 15 minutes to draw out excess moisture.
In a bowl, combine the cheddar, Havarti, basil,
thyme, and chives.
Brush the outside of each slice of bread with
Sprinkle the parmesan and everything spice over
both buttered sides of the bread, pressing the
spice mix gently into the bread to adhere.
On the inside of half of the slices of bread,
evenly layer half of the cheese mix, the tomatoes,
bacon, and the remaining cheese. Add the top piece
Heat 1-2 tablespoons butter or olive oil in large
skillet over medium heat.
Place the sandwiches in the skillet and cook until
golden on each side, about 3-5 minutes per side.
Everything Spice- In a small bowl, combine 3
tablespoons toasted white or black sesame seeds, 2
tablespoons poppy seeds, 2 teaspoons dried onion.,
2 teaspoons dried garlic, and 1 teaspoon kosher
salt. Keep stored in a cool, dry place.
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