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n a large pot of salted boiling water, add the
pasta. Cook according to package instructions.
Drain and rinse the pasta with cold water. Drain
the pasta well after rinsing.
In a large bowl, combine the pasta, bell peppers,
tomatoes, and olives. Add the dressing and stir
until pasta noodles and vegetables are well
coated.
Stir in the basil and Parmesan cheese. Season with
salt and black pepper, to taste. Serve at room
temperature or cold.
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