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Beans- Summer Baked Beans Recipe

   
 

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     Beans- Summer Baked Beans

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1- 53 oz can Pork & Beans
1 - regular can other beans (black, red, or white)
1/2 onion
1/2 green pepper
1/2 lb cooked bacon- crumbled (reserve drippings)
1 1/2 bacon grease (or crisco)
1 to 1 1/2 C ketchup
1 1/2 TB molasses
1/4 C brown sugar
 
Salt and pepper to taste

Instructions
Heat oven to 250 Dice onion and green pepper and saute in bacon grease until soft.
In large oven proof pot combine all ingredients including bacon, onions, peppers, etc. Cover and slow cook in the oven for 3 hours for best results.
Can be heated on the stove top, but it does not thicken and reduce quite the same. Add water if beans get too thick.


Originally Submitted
9/23/2020





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