Free Online Recipes
 |  

Sign Up login
 
 

Loaded Baked Potato soup Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Loaded Baked Potato soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   5 bowls
Preptime   4 .5 hrs

Ingredients
6 large baking potatoes
1/2 onion finely chopped
1 qt. chicken broth or vegetable broth with 1 chicken bullion cube
1/4-1/2 t garlic or 1 clove
1/4 butter
1 t black pepper
1 cup heavy whipping cream or half and half
1 c cshredded cheese
chives
 
sour cream
8 slices cooked and crumbled bacon
4 T instant mashed potatoes

Instructions
Peel the potatoes and cut into half inch cubes. Chop the onion. Press the garlic or use pre minced jar. Add the potatoes, onion, broth, garlic, butter, pepper, and bacon to the crock and turn on low for 4 hrs. When the potatoes are tender, mash 1/2 of them and add in the cream. stir and cook on high for 15 minutes
To serve- ladle the soup into individual bowls, stir in a dollop of sour cream, and top with cheese, chives, additional bacon crumbles, and salt if desired.


Originally Submitted
2/18/2021





0 Out of 5 from 0 reviews

You can add this Loaded Baked Potato soup recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.