Free Online Recipes
|

Sign Up login
 
 

Cheddar Cheese Scalloped Potatoes Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cheddar Cheese Scalloped Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8

Ingredients
1 1/2 c skim milk
2 Tbsp. flour
1/2 tsp. salt
1/8 Tsp. pepper
1/8 tsp. garlic powder (optional)
1/2 c. chopped onion
4 medium potatoes, peeled and thinly sliced
1/2 c. shredded cheddar cheese (2oz.)
 

Instructions
Stir together milk, flour, salt, pepper and garlic powder. Cook and stir over medium heat until thickened and bubbly. Stir in onion.
Spray 1/2 quart casserole with nonstick spray coating. Place half the potatoes in the casserole. Top with half of the sauce and repeat layers with remaining potatoes and sauce.
Bake in 350 degree oven, covered about 65 minutes or until potatoes are tender (stir once). Remove from oven and sprinkle with cheese. Cover and let stand 1 to 2 minutes or until cheese is melted.


Originally Submitted
4/8/2021





0 Out of 5 from 0 reviews

You can add this Cheddar Cheese Scalloped Potatoes recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.