Place chicken pieces into a gallon Ziploc bag. Mix all sauce and
spices together and pour over the chicken. Close bag and evenly
coat chicken. Marinade in refrigerator for 6 to 24 hours.
Grill 10-12 minutes per side on low-med or until chicken reaches
internal temp of 165 deg.
Really Good!!
Originally Submitted
4/30/2021
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