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BROWNIES Recipe

   
 

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     BROWNIES

Category   Desserts - Breads
Sub Category   None
Servings   20
Ingredients
1 cup butter
1/2 cup cocoa
2 cups flour
2 cups sugar
4 eggs
4 tsp vanilla
1 cup chopped nuts
Icing-
 
1/4 cup softened butter
1/4 cup can milk (regular milk is fine)
1/4 cup cocoa
3 cups powdered sugar
dash salt
Instructions
Mix all ingredients together to make the brownies. Pour in 9x13 pan. Bake 20-25 minutes on 350 degrees. Check at 20 minutes.
Make the icing and frost as desired.


Originally Submitted 5/8/2021





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