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Traditional Pumpkin Pie Recipe

   
 

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     Traditional Pumpkin Pie

Category   Desserts - Breads
Sub Category   None
Servings   8

Ingredients
3/4 cup packed brown sugar
1 T pumpkin pie spice
1/4 t fine sea salt
3 eggs
1 (15 oz)can 365 Organic Pumpkin Puree
1 cup half-and-half
1 (9-inch) unbaked pie shell(in pie pan)
 

Instructions
Preheat the oven to 375.In a large mixing bowl stir together brown sugar, pumpkin, pies spice and salt.
Wisk in eggs; then add pumpkin, whisking until smooth. Gently whisk in half-and-half,then pour filling into unbaked pie shell and bake for 45 minutes, or until set around the edges.
Cool before serving.


Originally Submitted
10/25/2021





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