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Ketchup Recipe

   
 

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     Ketchup

Category   Sauces
Sub Category   None

Ingredients
2 (6 oz) cans of tomato paste
1 1/3 cup apple cider vinegar
2/3 cup water
3 Tbsp. stevia extract
1 Tbsp. onion powder
4 cloves garlic, minced
2 teaspoons sea salt
1/4 Tsp. ground allspice
1/4 teaspoon ground cloves
 
1/4 teaspoon pepper

Instructions
Blend together in food processor until smooth. Put in small saucepan and heat on medium heat for about 5 minutes, stirring often. Let cool, and then keep refrigerated


Originally Submitted
1/13/2022





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