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Instructions |
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Add all ingredients EXCEPT Hominy and Salt to slow
cooker. Stew on high for 2-3 hours until pork is
tender
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Add hominy and salt, cook for 1 hour on low
uncovered.
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OPTION- Before adding hominy, you can pick out the
chiles when they are fully rehydrated and scrape the
pulp and discard the skin.
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| Serving
Suggestions |
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Add red chile sauce to each bowl and warm corn tortillas on the side.
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Originally Submitted
11/19/2022
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