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Instructions |
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1. In a small saucepan, combine oil and garlic.
2. Cook over medium-low heat, stirring often with
wooden spoon about 5-7 minutes.
3. Add pepper flakes.
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4. In a large pot, add water and bring to a boil
over high heat.
5. Add spaghetti and 1 tbsp salt to boiling water.
6. Cook until spaghetti is flexible, but very firm
in the center - about 7 minutes.
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7. Transfer 2 1/2 cups cooking water to measuring
cup.
8. Drain pasta.
9. Add oil mixture, 1/4 tsp salt, and 2 cups
cooking water to large pot. Bring to a boil over
medium-high heat.
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10. Add pasta until water is mostly absorbed -
about 5 minutes.
11. Let pasta sit about 2 minutes off heat.
12. Stir in parsley or basil - add additional
cooking water if needed.
Enjoy!
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Originally Submitted
12/19/2022
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 Recipe "Pin It"){kind=logo}
