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Spice Roll-Out Cookies Recipe

   
 

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     Spice Roll-Out Cookies

Category   Desserts - Breads
Sub Category   None
Servings   20 Large - 60 Small

Ingredients
3 1/2 c all purpose flour
2 tsp ground ginger
1 1/2 tsp ground cinnamon
1 tsp baking soda
1/2 tsp salt
1/4 tsp ground allspice
1/4 tsp ground nutmeg
1/4 tsp dry mustard
1/8 tsp ground cloves
 
1 c butter (2 sticks)
3/4 c packed golden brown sugar
1/2 c mild-flavored molasses
1 large egg
1/2 tsp vanilla extract

Instructions
sift first 9 ingredients in a large bowl. beat butter in electric mixer at medium speed until creamy. add brown sugar to butter, and mix for 1 minute. reduce to a low speed and add in vanilla. add flour mixture and beat just until mixed in.
gather dough into a ball. divide the ball in half and flatten each into a disk. wrap disks separately and chill until firm (at least 4 hours).
position a rack in the center of the oven, and preheat to 350 degrees F. line 2 baking sheets with parchment paper. roll out the dough between two pieces of wax paper. cut out cookies with cookie cutters. space 1 inch apart on baking sheets.
bake one sheet at a time until firm on top, about 8-12 minutes. coolcompletely on a rack.


Originally Submitted
5/6/2008





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