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3 lbs boneless pork sirloin roast
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1/2 cup chicken broth
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5 cans diced green chilies (4 oz each)
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l pkg taco seasoning
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3 tsp ground cumin
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12 flour tortillas or corn totillas
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Toppings - Shredded lettuce, cheese, onion, pico de gallo, etc.
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Can double but maybe not double taco seasoning mix or the cumin
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add more later if you want it more spicy at the end.
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