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Cook pasta according to package directions.
8 oz orzo pasta
Drain and place in a serving bowl.
Add butter. Stir until melted.
2 Tablespoons butter
Sprinkle garlic salt and Italian seasoning. Stir.
½ teaspoon garlic salt,½ teaspoon Italian seasoning blend
Stir in Parmesan cheese, reserving a Tablespoon to sprinkle
on top.
¼ cup Parmesan cheese
Serve.
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