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HOT FUDGE SAUCE Recipe

   
 

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     HOT FUDGE SAUCE

Category   Desserts - Breads
Sub Category   Kids
Servings   all

Ingredients
3/4 cup sugar
1/2 cup HERSHEY'S Cocoa
1/2 cup plus 2 tablespoons (5-oz. can) evaporated milk
1/3 cup light corn syrup
1/3 cup butter or margarine
1 teaspoon vanilla extract
 

Instructions
Combine sugar and cocoa in small saucepan; stir in evaporated milk and corn syrup. Cook over medium heat, stirring constantly, until mixture boils; boil and stir 1 minute. Remove from heat; add butter and vanilla, stirring until butter is melted. Serve warm. About 1-3/4 cups sauce.


Originally Submitted
5/13/2008





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