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Beefy Skillet Pasta Recipe

   
 

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     Beefy Skillet Pasta

Category   Entrees - Maindishes
Sub Category   None
Servings   5

Ingredients
6 oz. uncooked fusilli
1 lb. ground sirloin
2 c. tom. basil pasta sauce (such as Bertolli)
1/4 t. black pepper
1/2 c. shredded part skim mozz. cheese
 

Instructions
Cook pasta. Drain. While pasta cooks, cook beef in a large skillet over med high heat until browned, stirring to crumble. Drain and return beef to pan. Add pasta sauce and pepper; cook 2 min. Add pasta; cook 2 min. Sprinkle w/cheese; cook 1 min. or until cheese melts.
Serving Suggestions
1 cup 336 calories


Originally Submitted
5/31/2008





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