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Broiled Banana Splits Recipe

   
 

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     Broiled Banana Splits

Category   Desserts - Breads
Sub Category   None
Servings   4

Ingredients
4 ripe bananas, unpeeled
1/4 c. semi sweet choc. chips
40 min. marshmellows
 

Instructions
Pregeat broiler. Cut a lengthwise slit into the top of each banana, being careful not to cut all the way through. Place bananas in an 8 inch square baking pan making sure all outer curved portions of bananas are facing downward and ends are facing upward. Trim stems if needed. Carefully pry slits apart and sprinkle 1 T. choc. chips into each banana. Gently press 10 marshmellows over top of choc chips in each banana. Broil bananas 4 to 5 min. or until marshmellows are toasted and choc chips are melted. Remove peels before serving.
Serving Suggestions
1 banana 178 calories


Originally Submitted
5/31/2008





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