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Taco Salad Wraps Recipe

   
 

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     Taco Salad Wraps

Category   Entrees - Maindishes
Sub Category   None
Servings   2

Ingredients
1/4 lb. ground beef
1/3 c. plus 2 T salsa
1/4 c. chili beans
1 1/2 t. worcestershire sauce
1 t. onion powder
1 t. chili powder
1/8 t. garlic powder
2 flour torts warmed
1/3 c. shredded lettuce
 
2 T. grated cheddar cheese
6 baked tort. chips scoops, slightly crushed

Instructions
In a small skillet, cook beef over med heat until no longer pink; drain. Stir in 1/3 c. salsa, beans, worcestershire sauce, onion powder, chili powder, garlic powder. Bring to boil; reduce heat and simmer uncovered for 5 min. Spoon meat mixture onto ea. tortilla. Layer w/lettuce, tom., cheese, crushed tort. chips and remaining salsa; roll up.
Serving Suggestions
1 wrap 345 calories


Originally Submitted
5/31/2008





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