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Chicago Pizza Recipe

   
 

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     Chicago Pizza

Category   Entrees - Maindishes
Sub Category   None
Servings   1 pizza
Preptime   10-15 minutes

Ingredients
1 pizza dough (from Trader Joe's)
Approximately 1 cup of cheddar (or mixed Mexican cheeses)
1 can of crushed tomatoes with herbs and garlic
1/2 a small bag of Vegetarian Pepperoni (pre-cut)
Salt and Pepper and a handful of black olives (optional)
A small handful of flour
 

Instructions
Take out pizza from fridge, 20 minutes prior to prepping. Sprinkle some floor on a flat surface and roll out pizza dough until big enough for pizza pan.
Add canned tomato and spread evenly in a thin layer. Sprinkle salt, pepper and cheese (in order). Add pepperoni in thin slices. (Add olives).
Place in oven on 375 degrees for approximately 35 minutes. Serve warm or cold!


Originally Submitted
6/4/2008





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