Rocky Road Cookie Sandwiches Recipe

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Ingredients

	1 stick (4 oz.) unsalted butter, at room temp.
	3/4 c. packed dark brown sugar
	1 large egg
	1/2 t. salt
	1/2 t. baking powder
	1/2 t. baking soda
	1 t. vanilla
	1 c. plus 2 T. flour
	1 c. chocolate chips

	1/2 c. chopped almonds
	10 T. marshmallow cream


Instructions


Preheat oven to 350 deg. Line 2 large cookie sheets w/ parchment paper or nonstick baking liners. Using a mixer, cream the butter and brown sugar until fluffy, about 5 min. Beat in the egg. Mix in the salt, baking powder and baking soda at low speed, then mix in the vanilla and flour. Stir in the chocolate chips and almonds.


Drop 10 rounded T. of dough onto the prepared cookie sheets. Bake the cookies until golden at the edges and slightly soft in center, about 12 min. Transfer the cookie sheets to racks to cool completely.


Sandwich the cookies w/2 T. marshmallow each.




Serving Suggestions

1 cookie

Originally Submitted 6/5/2008

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