2 cans (16 oz. each) Lady Lee stewed tomatoes (blended)
1 1/2 #ground beef
1 egg beaten
1/2 tsp. salt
4 Tbs. parsley
Instructions
Bring all above to boil. Drop in 20 meatballs from 1 1/2 # ground beef. Optional to combine with beef: 1 1/2 # ground beef, 1 egg beaten, 1/2 tsp. salt, 4 Tbs. parsley
Boil together about 10 minutes (optional): Add 3 zucchini (cut and quartered) to boiling broth last 2 min.
Enjoy with hot French Bread! Good to freeze too.
Originally Submitted
6/10/2008
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