2 1/2 cups grated potatoes (about 3 medium potatoes)
1/4 cup margarine or butter
2 tablespoons milk
6 eggs
1 cup chopped ham
Seasoning salt and pepper
Some Grated cheese
Instructions
Peel and grate the potatoes. Place margarine or butter in frying pan and let melt. Add grated potatoes. Cook for 8 to 10 minutes. In a small mixing bowl, mix the eggs and milk together. Once potatoes are cooked, add ham and eggs.
Stir until eggs are cooked. Sprinkle with cheese then serve.
Originally Submitted
6/23/2008
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