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Entrees - Maindishes
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None
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3
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Ingredients |
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1 fryer, cut up
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1/2 stick oleo
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2 cups rice, uncooked
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1 can cream of chicken soup
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1 can evaporated milk
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1 pkg. dry onion soup mix
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1 cup water
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Instructions |
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Brown chicken in oleo. Combine remaining ingredients.
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Pour into a large casserole sprayed with Pam. Add chicken.
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Bake at 350°F for 1 hour 45 min or 250°F for 2 hours.
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Originally Submitted
6/24/2008
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