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KC Baked Beans Recipe

   
 

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     KC Baked Beans

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
3/4 # bacon
2 large (40 oz) cans pork & beans
1/2 c. brown sugar
2 T. minced onion
2 T. chili powder
2 T. yellow prepared mustard
2 teas. liquid smoke
1 c. barbeque sauce
1/2 c. dark Karo Syrup
 
1/2 c. molasses
Instructions
Fry bacon until almost done and drain on paper towels. When cool, tear into small pieces.
Pour off alittle of the juice from canned pork & beans (throw away pork fat) and combine with bacon and all other ingredients.
Bake for one hour & 15 min. uncovered @ 325 OR in a crock pot for 6 or 7 hours on low.


Originally Submitted 6/29/2008





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