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Crispy Vegetable Salad Recipe

   
 

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     Crispy Vegetable Salad

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Servings   4-6
Preptime   10 minutes

Ingredients
1 bunch leaf lettuce, torn
1 cucumber, sliced
2 cups broccoli florets
1 cup cauliflowerets
1 large tomato, cut into wedges
1 large carrot, shredded
1 bottle (8 ounces) ranch salad dressing
2 tablespoons grated Parmesan cheese
1/2 teaspoon lemon pepper
 

Instructions
In a large salad bowl, combine lettuce, cucumber, broccoli, cauliflower, tomato and carrot. In a small bowl, combine dressing, Parmesan cheese and lemon pepper; mix well. Serve with salad.
Serving Suggestions
I add meat for a main dish.


Originally Submitted
7/6/2008





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