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Carrot Cake Recipe

   
 

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     Carrot Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
 

Instructions
3 c flour 2 t baking powder 1 ½ t soda 2 tsp cinn. Salt 2 c sugar 1 ½ c salad oil 4 eggs Cream together sugar oil & eggs, then add in dry ingredients. Add 2 c grated carrots, 1 small can crushed pineapple, & nuts. Bake 350 for 30 min. Icing: 1 lb powdered sugar ½ stick oleo 1 – 8 oz cream cheese 1 tsp vanilla cream together


Originally Submitted
7/18/2008





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