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Cinnamon Rolls Recipe

   
 

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     Cinnamon Rolls

Category   Breakfast - Brunch
Sub Category   None

Ingredients
 

Instructions
1 pkg yeast 3 C warm water ½ c sugar 1 tsp salt ½ c oil 2 eggs 8-10 c flour Mix about 5 o’clock Kneed down every hour until 10, then roll out. Cover with sugar and cinnamon & let set all night – bake in morning.


Originally Submitted
7/18/2008





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