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Party Cheese Stacks Recipe

   
 

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     Party Cheese Stacks

Category   Appetizers
Sub Category   None
Servings   72
Preptime   18 mins.

Ingredients
8 3 1/2-inch square slices Cheddar cheese (about 5 oz.)
1/3 Cup sundried tomato-basil spreadable cheese or onion-chive cream cheese
8 3 1/2-inch square slices Provolone cheese (about 5 oz.)
1/3 Cup garlic-herb spreadable cheese or cream cheese
8 3 1/2-inch square slices Swiss cheese (about 6 oz.)
1/4 Cup dill dip
8 3 1/2-inch square slices Colby-Jack or Muenster cheese (about 6 oz.)
Crackers or party picks (optional)
 

Instructions
Spread Cheddar cheese slices with about 2 teaspoons tomato-basil spreadable cheese. Top with Provolone cheese slices; spread with about 2 teaspoons garlic-herb spreadable cheese. Top with Swiss cheese; spread with scant 2 teaspoons dill dip. Top each stack with Colby-Jack cheese.
Cover and chill at least 1 hour. Carefully cut each stack into 9 pieces. Place each stack on cracker or place a party pick in each piece, if desired.


Originally Submitted
7/20/2008





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