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Tuna and Green Beans salad
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Entrees - Maindishes
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Quick Meals
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4
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| Preptime |
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20
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Ingredients |
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500g potatoes
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500g green beans
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2 cans of tuna in oil (~250g)
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2 sp. of mayonaise
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juice of 1 lemon
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1 can of corn (150 g)
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parsley, to taste
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salt and pepper, to taste
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Instructions |
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Peel and cook the potatoes until ready, 15 min. Be sure not to overcook.
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Cut of the ends of greenbeans. Cook for about 5-10 min.
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In a mixing bowl add tuna, corn, mayonaise, lemon juice and salt and pepper. Mix.
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Cool of potatoes and green beans. Cut potatoes in medium size chunks. Add potatoes and green beans to mixing bowl. Add chopped parsley on the top.
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Originally Submitted
8/8/2008
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