Heat oven to 350 & use bundt pan. Mix cinnamon & sugar. In saucepan, melt butter & brown sugar. Cut cream cheese into 20 squares. Press biscuits out & sprinkle w/ 1/2 tsp of cin/sugar. Place cream cheese cube in middle, wrap, & seal.
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On bottom of pan, sprinkle with nuts. Place 1/2 prepared biscuits into pan; sprinkle w/ cin/sugar, pour melted butter over, then sprinkle w/ 1/2 cup nuts. Do the same for the next layers. Bake 30 minutes. Remove from oven & cool for 5 minutes. Place plate on top & invert.
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