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Candy Bar Fudge Recipe


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     Candy Bar Fudge

Category   Desserts - Breads
Sub Category   None

1/2 cup butter or margarine
1/3 cup baking cocoa
1/4 cup packed brown sugar
1/4 cup milk
3-1/2 cups confectioners' sugar
1 teaspoon vanilla
30 caramels, unwrapped
1 tablespoon water
2 cups salted peanuts
1/2 cup semisweet chocolate chips
1/2 cup milk chocolate chips

In a microwave-safe bowl, combine the butter, cocoa, brown sugar and milk. Microwave on high until mixture boils, about 3 minutes. Stir in confectioners' sugar and vanilla. Pour into a greased 8-inch square baking pan.
In another microwave-safe bowl, heat caramels and water on high for 2 minutes or until melted. Stir in peanuts; spread over chocolate layer.
Microwave chocolate chips on high for 1 minute or until melted; spread over caramel layer.
Chill until firm. Yield: 2-3/4 pounds.
Serving Suggestions
Note: Very good - very sweet, cut into small bites.

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