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Instructions |
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Boil the potatoes in a large pot for 15-20 minutes or until fork tender. Drain and place in a large bowl. Cover and chill. -this can be done the day before serving
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Slice the potatoes and place back in the bowl
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Combine the remaining ingredients in a small bowl.
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Pour the dressing over the potatoes and mix well.
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Originally Submitted
8/17/2008
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