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Salads - Soups - Sidedishes
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None
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8-10
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Ingredients |
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2lbs. frozen hash browns, (cubed)
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10 oz. can cream of chicken soup
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1 stick butter
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8oz. sour cream
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1/2 cup onion, chopped
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2 cups shredded sharp cheddar cheese
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1tsp. salt
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corn flakes
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Instructions |
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Preheat oven to 350 degrees; Combine all ingredients, except corn flakes.
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Turn into greased casserole dish. Top with corn flakes.
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Bake for 1 hour or until potatoes are done.
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Suggestions |
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Great as a side dish for beef.
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Originally Submitted
9/15/2008
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0 Out of 5 from
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