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Scones Recipe

   
 

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     Scones

Category   Desserts - Breads
Sub Category   None

Ingredients
3 cups flour
6 tsp bp
1/4 tsp salt
50 gm butter
1 1/4 cup milk
1/2 cup cheese
 

Instructions
Sift dry ingredients, cut in butter. Add milk and mix quickly with a knife.
Lightly knead. Cut into 12 pieces, brush with milk. Bake at 220C for 10 minutes.


Originally Submitted
9/16/2008





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