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Desserts - Breads
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None
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Servings |
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4
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Ingredients |
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2 cups Ricotta Cheese, Strained
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1 cup Heavy Cream, Whipped
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1 Tablespoon Vanilla
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2 cups Confectioners Sugar
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4 Tortillas
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2 Egg Yolks
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1 cup Granulated Sugar
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1 cup Chocolate Chips
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Instructions |
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Combine the strained ricotta cheese, whipped cream, vanilla and confectioner's sugar; mix well and refrigerate.
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Trim tortillas into perfect circles; brush egg yolk on both sides of each tortilla and sprinkle with a lot of sugar.
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Roll tortillas around a parchment-covered dowel and bake at 350 degrees until golden brown.
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Place cheese filling in baked tortilla tubes; garnish with chocolate chips and confectioner's sugar.
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Serving
Suggestions |
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Chicken Florentine, Capellini with Garlic Cream Sauce, Crispy Mozzarella Sticks and Pomegranate Rum Punch
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Originally Submitted
9/17/2008
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You can add this Chocolate Chip Cannolis recipe to your own private DesktopCookbook.
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