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Really Great Dip Recipe

   
 

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     Really Great Dip

Category   Appetizers
Sub Category   None

Ingredients
1 C. Mayonaise
1 C. Sour Cream
1 10oz. pkg Frozen Spinach thawed and drained
2 Scallions, chopped
1/2 C. Water Chestnuts
1 round Sourdough Bread
1 pkg Knorr Leek Soup
 

Instructions
Combine all ingredients except bread in food processor. Blend until vegtables are small pieces. Cut top off of bread leaving it in tact and pull out center of bread, leaving a hollow big enough for the dip. Pour dip into center and replace lid until ready to serve.
Serving Suggestions
Serve with the bread that was removed from middle and a variety of fresh vegtables. If you like you can toast the bread pieces in the oven.


Originally Submitted
9/20/2008





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